IMBA
Bar & Restaurant
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MENU
IMBA
Bar & Restaurant · Kamari, Santorini
Our Menu
IMBA Brunch
Restaurant
Beach Menu
Served 09:00 – 13:30
Eggspectations
Croque Madame
Smoked ham, cheese cream, béchamel, and fried egg.
Croque Monsieur
Smoked ham, cheese cream, and béchamel.
Eggs Benedict
Homemade English muffin, pork fiantre, hollandaise sauce, and poached egg.
Eggs Benedict Florentine
Homemade English muffin, sautéed spinach, hollandaise sauce, and poached egg.
Eggs Benedict Royal
Homemade English muffin, smoked salmon, cottage cheese, hollandaise sauce, and poached egg.
Avocado Toast
Multigrain bread with avocado, smoked salmon, and poached egg.
Omelette
With vegetables and fresh whey cheese.
Crossfit Omelette
Egg white omelette with vegetables, boiled turkey, and tomato.
Fried Eggs
Grilled country bread with Santorini tomato paste and butter fried eggs.
Sandwiches
Plain Croissant
Croissant Ham or Turkey & Cheese
Toast
Ham or turkey with cheese.
Focaccia
Prosciutto, buffalo mozzarella, basil pesto, tomato, and rocket.
Ciabatta Whole Wheat
Truffle beef ham, tsalafouti cheese, avocado, olive oil, and baby spinach.
Croissant Scrambled Eggs
With prosciutto, grated bottarga, and chorizo.
Traditional Sesame Bread
Thessaloniki sesame bread with tartar sauce, smoked salmon, and grated egg.
Bowls
Energy
Yogurt, mixed berries, honey, banana, chia seeds, granola, and strawberry.
Peanut Butter
Yogurt, peanut butter, honey, maple syrup, banana, and goji berries.
Tahini
Tahini, mixed nuts, almond milk, berries, poppy seeds, and currants.
Soy
Soy milk, banana, strawberry, coconut, and goji berries.
Pancakes
Turkey
Cheese, turkey, fried egg, and truffle mayonnaise.
Chocolate
Chocolate with Fruits
Chocolate, strawberries, and mixed berries.
Mille Feuille
Mille feuille cream and red fruits.
Red Velvet
Cheesecake cream, fresh strawberries, and strawberry sauce.
Dubai
With pistachio praline and kataifi pastry.
Desserts
Bougatsa
Handmade custard bougatsa, served with chocolate milk.
Sundae Brownie with Ice Cream
Strawberries in Vinsanto wine, warm hazelnut praline, and vanilla ice cream.
Fresh Fruit Salad
Homemade Bread
— Served with Santorini tomato paste, olives, and aromatic butter.
Salads
Traditional Greek Salad
Santorini Salad
With tsalafouti cheese, cherry tomatoes, cucumber, pickled onion, capers, rock samphire, and carob rusk soil.
Crab Salad
Avocado mousse and sweet chili olive-lemon dressing.
Spanakopita Salad
With feta croutons, crispy phyllo, and cheese cream.
Caesar Salad
With chicken, crispy prosciutto, boiled egg, and grated croutons.
Appetizers
Santorinian Fava
Yellow split pea purée.
Taramosalata
Fish roe spread.
Tzatziki
Selection of Three Dips
Yellow split pea purée, fish roe spread, tzatziki.
French Fries
With bouyiourdi sauce.
Fried Calamari
Fried calamari in cornmeal with beetroot mayonnaise dip.
Marinated Anchovies
Classic or with bouyiourdi sauce.
Steamed Mussels
With feta and chili flakes.
Grilled Octopus with Fava
Grilled octopus on Santorini fava with stifado sauce.
Traditional Tomato Fritters
Cheese Croquettes
With dried fruits, coated in white sesame, served with spoon sweet grapes.
Sea Bass Tartare
Marinated sea bass tartare with kiwi granita.
Kavourmas
Cured meat with egg and Florina pepper.
Main Courses
Tuna Tagliata
With lemon dressed black eyed peas and prosciutto.
Calamari Skewer
With basil chimichurri.
Sea Bass Fillet
Sea bass fillet baked in parchment with vegetables and thyme.
Cod Fritters
With garlic potato cream, beetroot syrup, and garlic flakes.
Fish of the Day
Grilled fish with aromatic greens.
Beef Rib-Eye
With aromatic butter.
Beef Burger Patty
Served with potatoes.
Pork Belly Vinsanto
Pork belly with Vinsanto sauce and mashed potatoes.
Grilled Chicken
With thyme and carrot purée.
Lamb Rack
French cut lamb rack with briam vegetables and feta foam.
Moussaka
Beef Fillet
With Sichuan pepper jus.
Gyros Bowl
Gyros bowl with pita bread, tomato, pickled onion, and yogurt sauce.
Pasta & Risotto
Spaghetti with Shrimp
Lobster Spaghetti
For two persons (approx. 1 kg).
Spaghetti Carbonara
Mediterranean Linguine
With feta, capers, olives, and fresh oregano.
Stuffed Vegetables Risotto
Lamb Orzo
With smoked Metsovone cheese.
Lobster Ravioli
Lobster filled ravioli with bisque cream.
Snacks
Pinsa Margarita
Mozzarella, tomato, and basil.
Pinsa Bacon
Bacon, peppers, and mushrooms.
Peynirli
Tomato, soutzouki sausage, cheese, and fried egg.
Smashed Burger
Beef smashed burger with cheddar, bacon, iceberg lettuce, tomato, and truffle mayonnaise.
Salmon Burger
Squidink burger bun sandwich with smoked salmon, cream cheese, pickled cucumber, and grated egg.
Desserts
Loukoumades
With chocolate or honey.
Orange Cake with Ice Cream
Chocolate Soufflé with Ice Cream
Lime Tart
Tahini Crème Brûlée
With blueberries.
Fresh & Light · Right at Your Sun Bed · 09:00 – 19:00
Sandwiches
Plain Croissant
Croissant Ham or Turkey & Cheese
Toast
Ham or turkey with cheese.
Focaccia
Prosciutto, buffalo mozzarella, basil pesto, tomato, and rocket.
Ciabatta Whole Wheat
Truffle beef ham, tsalafouti cheese, avocado, olive oil, and baby spinach.
Croissant Scrambled Eggs
With prosciutto, grated bottarga, and chorizo.
Traditional Sesame Bread
Thessaloniki sesame bread with tartar sauce, smoked salmon, and grated egg.
Bowls
Energy
Yogurt, mixed berries, honey, banana, chia seeds, granola, and strawberry.
Peanut Butter
Yogurt, peanut butter, honey, maple syrup, banana, and goji berries.
Tahini
Tahini, mixed nuts, almond milk, berries, poppy seeds, and currants.
Soy
Soy milk, banana, strawberry, coconut, and goji berries.
Beach Salads
Santorini Salad
With tsalafouti cheese, cherry tomatoes, cucumber, pickled onion, capers, rock samphire, and carob rusk soil.
Crab & Avocado Salad
Avocado mousse and sweet chili olive-lemon dressing.
Watermelon & Arugula Salad
With strawberries, feta croutons, and strawberry balsamic vinaigrette (Seasonal).
All Day Favorites
Chicken Tortilla
Chicken with vegetables, cashews, and sweet chili sauce.
Pinsa Margarita
Mozzarella, tomato, and basil.
Pinsa Bacon
Bacon, peppers, and mushrooms.
Peynirli
Tomato, soutzouki sausage, cheese, and fried egg.
Club Sandwich
Bacon, omelette, tomato, and country style potatoes.
Chicken Sandwich
Grilled chicken, bacon, omelette, tomato, and country style potatoes.
Smashed Burger
Beef smashed burger with cheddar, bacon, iceberg lettuce, tomato, and truffle mayonnaise.
Salmon Burger
Squidink burger bun with smoked salmon, cream cheese, pickled cucumber, and grated egg.
Chicken Nuggets
Served with fresh potatoes.
Spetsofai Hot Dog
With Greek Tzoumaya sausage.
Octopus Hot Dog
Panko crusted octopus hot dog with pepper jam and shrimp chips.